This basalt molcajete transforms your kitchen into a powerhouse of flavor creation, where ancient grinding techniques meet modern culinary needs. The volcanic stone mortar and its perfectly matched tejolote pestle pulverize spices, herbs and ingredients with unmatched efficiency. Handcrafted by Mexico's Grupon Comonfort using time-honored methods, the versatile mortar doubles as a striking serving vessel for fresh salsas and guacamole. The artisans recommend a curing process before first use by grinding dried beans, corn or rice in the bowl with the pestle, letting it rest for 15 minutes and then hand washing with hot water, which ensures a pristine cooking surface.
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Verified Reviewer
It is a fantastic kitchen tool - guacamole is great, spices smoosh without problems - craftsmanship is great. I love my new addition to the kitchen counter!
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Verified Reviewer
This is beautifully made and holds up well to everyday use - whether for spices or to make guacamole as I was shown in Mexico City.
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Verified Reviewer
Beautifully made and the perfect size for a family
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