Handcrafted Ceramic Fondue Pot in Blue Shade from Honduras, "Explosion of Flavor in Blue"

This chic and practical ceramic fondue pot, or caquelon, keeps various types of cheese or chocolate at an ideal temperature for dipping. Handcrafted and painted by Honduras' Regina Aguilar, it is a versatile tool for communal dining experiences where friends and family gather around the pot to dip pieces of bread, fruits, vegetables or other foods into the melted cheese or chocolate, creating a social and interactive experience. Boasting a lovely antique finish, it can also be used for keeping sauces and stews warm.